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Innovation by naturesince 1919

Royal Avebe is an ingredient supplier and the potato is our raw product. We produce potato starch and potato protein. To get the most out of the potato, we are always looking for innovative solutions and products.

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Avebe launches instant clean label potato starch for cold applications

We have launched PuraMYL® 440, a new instant clean label potato starch that builds texture during cold preparation. The ingredient enables food manufacturers to create the desired texture and structure without heating, offering an alternative to chemically modified starch.

Read all details in the news item below.

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Good news: more of our waxy potato starch ELIANE is now available.

Rethinking your waxy starch? More of our ELIANE waxy potato starch is now available. With nearly 100% amylopectin, ELIANE delivers high viscosity, smooth texture, excellent process tolerance and clarity for sauces, fillings and fruit preparations. And with more volume available, you get the reliable supply you need.

Curious whether our waxy potato starch ELIANE fits your product? Ask our application team.

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A smarter seal: How potatoes make packaging sustainable

“Traditional synthetic adhesives are typically fossil-based, hard to break down, and incompatible with compostable packaging standards. Luckily, there’s a solid alternative to synthetic adhesives — one that’s biodegradable, food-safe, and cost-effective. If you want to go fully green, you need potato starch.”

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Meet our experts

Meet our experts at several upcoming events worldwide.

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