Avebe will participate the “Virtual 16th Plant-Based Foods Summit Europe” on 13 and 14 October 2020).
Avebe hosts a virtual booth where visitors can watch videos, download brochures and chat with Avebe representatives. Meleknur Tüzün (Business Development Manager) will present on “New texture solutions for plant-based dairy alternatives” at the conference on 14 October 11:30-12:00.
Read the interview with Meleknur Tüzün here.
For more information about the summit click here.